Koya
One of The Boyfriend’s colleagues told us about this little eatery called Koya in Soho a couple of months ago. From what we’ve read it appeared to be a favourite with food bloggers but given the size of the place (it’s fairly small seating only around 50 people with no reservation policy) - it’s taken us a few attempts to get a table.
First attempt – Friday 17th December 2010
We got to Koya around 7:30pm and there was a long queue. I was so hungry and wasn’t prepared to wait, so went for Korean BBQ instead.
Second attempt – Friday 8th January 2011
Given it was a Friday and restaurants tended to be busy, I was prepared to leave work on time so we could get a table at Koya. However, just before 5pm some urgent things came up and they had to be done on the day. Typical, wasn’t it?!
I called The Boyfriend to deliver the bad news that I might be late. Luckily The Boyfriend could get to the restaurant at 6pm, phew ‘Ok he could get a table for us then’ I thought. When I finally managed to get out of the office at 6:30pm I called The Boyfriend to see whether he managed to us a table. He said they wouldn’t let him have a table without all parties were present. ‘What?’ I screamed and he said ‘there wasn’t anyone there at 6pm so we should be ok to get a table if you could be here quickly.’ I got the restaurant just before 7pm and there was a queue AGAIN! Arrrh! I couldn’t tell you how much I was hating accounting at that particular moment. As most the tables were still waiting for their foods, we decided not to wait that time either. We had burgers
!
Third attempt – Friday 15th January 2011
The Boyfriend and I decided to give Koya one more try, well… more like he was going to give me one more try to be on time. I switched off my computer at 5:31pm and started packing my things, but then I overheard one of my colleagues talking about an investment I looked after. Ok it was decision time, should I help her and be late again and risked another chance of not being able to get into Koya or should I just go?! Oh… I hated the fact that I was diligent so I helped her and only managed to leave the office at 6pm. I called The Boyfriend and I could tell he was getting tired of my excuses but I promised I’d be there in 15 minutes. That was a little challenging given that I was in my high heels! I was walking and I was running and by the time I got to the restaurant I was out of breath and tired! It was third time lucky – we managed to get a table!
… In terms of the food, it was orightish, didn’t really see what the fuss was all about. Good Udon noodles and tempuras but expensive for what it was.



